Description
An egg slicer is a food preparation utensil used to slice peeled, hard-boiled eggs quickly and evenly. An egg slicer consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice. This Egg Slicer is a simple solution for quickly and easily slicing hard-boiled eggs. This no-fuss Slicer yields perfect 5 mm slices with one simple press. The raised handle is easy to open and close and the non-slip base provides a comfortable grip while slicing over bowls or plates. This egg slicer is dishwasher safe.
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